Indian cuisine is known for spectacular and intense flavors, spices, and ingredients, making it a globally popular style of food. From street food to gourmet food fit for royalty, here are ten Famous Indian Dishes that have captivated taste buds worldwide.

Top 10 Worldwide Famous Indian Dishes:

1. Butter Chicken
This creamy and mildly spiced dish is one of the most well-known Indian meals in the world. Butter Chicken originated in Delhi, India, and it consists of tender chicken cooked in a tomato-based buttery gravy. The best way to enjoy Butter Chicken is with naan or rice.

2. Biryani
Biryani is a flavorful rice dish that contains aromatic spices, saffron, and either slow-cooked meat or vegetables. There are many styles of Biryani including Hyderabadi, Lucknowi, and Kolkata, that are all famous and popular in Indian restaurants around the world.

3. Samosa
This crispy golden pastry filled with spiced potatoes, peas, and meat, is the quintessential Indian street food. Samosas are generally consumed with mint chutney or a tamarind sauce. Samosas are the perfect snack that everybody should try at least once in their life.

4. Masala Dosa
Masala Dosa is a very thin and crispy rice pancake containing a spiced potatoes filling. This has become a staple meal from Southern India that is a great item to order from the breakfast section of international menus. It is typically served with coconut chutney and sambar and has been endorsed by celebrities like Oprah Winfrey.

5. Chicken Tikka Masala
While people often think of Chicken Tikka Masala as an Indian dish, it really gained popularity in the UK. It consists of grilled chicken pieces that are cooked in a creamy spiced tomato sauce – it’s essentially a North Indian dish and now a dish you can find in every Indian restaurant in every city and town around the world.

6. Chaat

Chaat is a mixture of crispy snacks,viscous tangy chutneys, and yogurt which delivers flavor after flavor after flavor. Common varieties of chaat include Pani Puri, Bhel Puri, and Aloo Tikki, and are admired across many countries.

7. Chole Bhature – North Indian Comfort Food
It is a hearty pair of spicy chickpea curry (chole) and deep-fried fluffy bread (bhature), and will always be a North Indian thing and beyond for me. This pair leaves a fragrance and richness all its own that is so satisfying.

8. Pav Bhaji – A Street Food Classic from Mumbai
Pav Bhaji is a spicy mashed vegetable curry dripping with butter and served in buttered bread rolls. This is originally from Mumbai and there are many interpretations of this dish at restaurants worldwide. It contains comforting and bold flavors that keep customers returning to eat it.

9. Misal Pav – A Spicy Speciality from Maharashtra
Misal Pav is a spicy sprouted lentil curry finished with seizures of crunchy farsan, and is a specialty from Maharasthra. Its intense spicy taste and texture makes it popular among spice lovers everywhere.

10. Mango Lassi – The Ideal Indian Drink
Mango Lassi, which is made from mango pulp, yogurt, and sugar, is an Indian beverage that people around the world love. This Lassi’s thick texture and tropical appeal make it an excellent beverage for cooling down when eating through some Indian spice.

ALSO READ: 3 Indian Dishes Among the World’s 50 Best Breakfasts

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